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LanXess Rely+On Multipurpose Disinfectant Cleaner, Professional Use-03/20/2020
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaLanXess Rely+On Multipurpose Disinfectant Cleaner is a Tuberculocide, Bactericide, Virucide and Fungicide. It is ideal for large scale disinfection of hard non-porous surfaces. Effective against Hepatitis A, B, and C, HIV, MRSA, VRE, Norovirus, Influenza A Virus and Avian Influenza A Virus. Eliminates Up to 600 Pathogens. In-use 1 percent solution is non-irritation to eyes and skin. No fumes or offensive odor. Cleans and disinfects in one step. Respirator face plate disinfectant. Used in hospitals, nursing homes, medical and dental offices, clinics, day care facilities, supermarkets, restaurants, prisons, cruise ships and many more commercial establishments.
This product, for surface sanitizing, is listed by the U.S. Environmental Protection Agency (E.P.A.) as meeting its criteria for use against SARS-CoV-2, the virus that causes COVID-19.
Purpose of product.
Usage: Hard-surface disinfectant cleaner.Structure such as solid, liquid, aerosol etc.
Form: powderDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024111 RIDC Park West Drive
Pittsburgh PA 15275
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Dipotassium disulfate 070693-62-8 30.0-50.0 No Potassium hydrogen peroxymonosulfate 070693-62-8 30.0-50.0 No Sodium alkylbenzenesulfonate 068411-30-3 10.0-20.0 No Malic acid 006915-15-7 5.0-10.0 No Sulfamic acid 005329-14-6 1.0-5.0 No Dipotassium disulfate 012068-03-0 1.0-5.0 No Sodium Toluenesulfonate 012068-03-0 1.0-5.0 No Potassium hydrogensulphate 007646-93-7 1.0-3.0 No Potassium persulfate 007727-21-1 1.0-5.0 No Dipotassium disulfate 007790-62-7 1.0-3.0 No Dipentene 000138-86-3 0.1-1.0 No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :March 20, 2020 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING3 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels2.35-2.65 at 1% concentration -
Warnings
Hazard Statements
Danger. Causes skin irritation. Causes serious eye damage.
Precautionary Statements
General
None.
Prevention
Wash skin thoroughly after handling. Wear protective gloves/ eye protection/ face protection.
Response
IF ON SKIN: Wash with plenty of soap and water. If skin irritation occurs: Get medical advice/ attention. Take off contaminated clothing and wash before reuse.
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON CENTER/ doctor.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Causes skin irritation. Causes serious eye damage.
Potential Health Effects
Eye Contact: Causes irritation with symptoms of reddening, tearing, stinging, and swelling.
Skin Contact: Causes irritation with symptoms of reddening, itching, and swelling.
Inhalation: The substance or mixture has no acute inhalation toxicity.
Ingestion: No information provided. -
Chronic health effects
From SDS:
No information provided. -
Carcinogenicity
Not classified based on available information.IARC: No ingredient of this product present at levels greater than orequal to 0.1 percent is identified as probable, possible or confirmed human carcinogen by IARC.OSHA: No component of this product present at levels greater than or equal to 0.1 percent is on OSHA’s list of regulated carcinogens.NTP: No ingredient of this product present at levels greater than or equal to 0.1 percent is identified as a known or anticipated carcinogenby NTP. -
Handling information
Remove contaminated clothing and protective equipment be- fore entering eating areas. Workers should wash hands and face before eating, drinking and smoking. Put on appropriate personal protection equipment. Eating, drinking and smoking should be prohibited in areas where this material is handled, stored and processed. Avoid inhalation, ingestion and contact with skin and eyes. Use only with adequate ventilation. Store in accordance with local regulations. Store in original container protected from direct sunlight in a dry, cool and well-ventilated area, away from incompatible materials and food and drink. Keep container closed when not in use. Containers that have been opened must be carefully resealed and kept upright to prevent leakage. Do not store in unlabeled containers. Use appropriate container to avoid environmental contamination. Empty containers retain residue and can be dangerous. Do not reuse container. Keep in a dry place -
Disposal information
If discarded in its purchased form, this product would not be a hazardous waste either by listing or by characteristic. However, under RCRA, it is the responsibility of the product user to determine at the time of disposal, whether a material containing the product or derived from the product should be classified as a hazardous waste. (40 CFR 261.20-24). The generation of waste should be avoided or minimized wherever possible. This material and its container must be disposed of in a safe way. Empty containers retain product residue; observe all precautions for product. Avoid dispersal of spilled material and runoff and contact with soil, waterways, drains and sewers. Waste disposal should be in accordance with existing federal, state, provincial and/or local environmental controls. -
California Prop. 65 Warning
This product can expose you to chemicals including 7-methyl-3-methyleneocta-1,6- diene, which is/are known to the State of California to cause cancer.
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First Aid
Eye Contact: Get medical attention immediately. In case of contact, flush eyes with plenty of water for at least 30 minutes. Use fingers to ensure that eyelids are separated and that the eye is being irrigated. Remove contact lenses, if present and easy to do. Continue rinsing. Chemical burns must be treated promptly by a physician.Skin Contact: Wash off with soap and water. Continue to rinse for at least 20 minutes. Get medical attention if symptoms occur. Wash contaminated clothing before reuse.Inhalation: If inhaled, remove to fresh air. Get medical attention if symptoms appear.Ingestion: Rinse mouth with water. Do not induce vomiting unless directed to do by medical personnel. Get medical attention if symptoms occur.
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UN Global Harmonization Classification
